A family owned and operated business for over fifty years, Maison Therese, which is derived from the word, ‘Maison’, meaning, ‘the house’, has set the benchmark for quality within the preserve category in New Zealand.
Maison Therese’s mouth-watering range of pickles that bring simple meals, such as the humble burger, to life!
Maison Therese’s range of relishes is a collection of traditional favourites and modern day, user friendly preserves.
A traditional range of pasta sauces all cooked to reduce resulting in a rich tomato base with wonderful depth.
A range of vinaigrettes designed to offer the everyday pantry endless versatility and help bring salads to life.
A range of specialty condiments crafted from quality ingredients packed full of intense, natural flavour and goodness.
Maison Therese’s preserves are recognised for adding that ‘wow’ factor in the competitive foodservice market.
I was given two of your products to try yesterday - the Tomato Relish and Piccalilli. I must say I thought they were particularly nice - tasting just like the good old "homemade" tastes!
Martin ~ Wellington
Dear Pickle People, at last!! Thank you for making the perfect pickle. I have just bought my first jar of your "Maison Therese" pickled gherkins. You have indeed captured the qualities of a perfect pickled gherkin - nice tender skin, nice crunch, nice taste, nice size and the price isn't too bad either. Keep up the good work!
Lesley ~ Hastings
Every jar of pickles, whether gherkins, onions, cauliflower, chillis or capsicums is filled by hand, with great care taken to pack the vegetables tightly and decoratively. The rows of completed jars make a stunning display. The pickles are as lovely to eat as they are to look at, with a clean flavour and crisp texture. This is achieved through traditional home-kitchen methods.
NZ Listener
Created using quality ingredients free from artificial preservatives, colours, or flavours, our range of products taste just like “homemade” – which make them popular among chefs and foodies alike.
Maison Therese produced its very first jar of pickled Onions and Gherkins back in 1965 and since it’s inception gradually expanding the range, preserving favourite New Zealand flavours ever since.
The authentic honest recipes of Maison Therese are tasty and delicious! Simply by adding a Maison Therese product to a meal, layers of flavour, texture and satisfaction are created making meal preparation stress free!
This family owned operation has become the benchmark for quality within the preserve category and is the product of choice for many New Zealand chefs and food lovers alike.